Step 1: Understanding the Concept:
Lactic acid bacteria are classified as homofermentative (producing only lactic acid) or heterofermentative (producing lactic acid, carbon dioxide, and ethanol/acetate) based on their carbohydrate fermentation pathways.
Step 2: Detailed Explanation:
Let us analyze both statements:
- Statement (I) discusses the enzyme content of Leuconostoc.
Leuconostoc species are obligate heterofermentative lactic acid bacteria.
The defining metabolic feature of heterofermentative LAB is the presence of the enzyme phosphoketolase, which is essential for cleaving pentose phosphates during fermentation.
Thus, Statement (I) is true.
- Statement (II) discusses the metabolic pathway.
Because they lack the glycolytic enzyme fructose-1,6-bisphosphate aldolase, Leuconostoc species cannot utilize the Embden-Meyerhof-Parnas (glycolytic) pathway.
Instead, they metabolize lactose and glucose via the 6-phosphogluconate pathway (or phosphoketolase pathway).
This pathway yields equimolar amounts of carbon dioxide (\( \text{CO}_2 \)), lactic acid (lactate), and ethanol/acetic acid (acetate) per molecule of glucose fermented.
Thus, Statement (II) is true.
Therefore, both Statement (I) and Statement (II) are true.
Step 3: Final Answer:
Both Statement (I) and Statement (II) are true.