Concept:
Frederick Sanger was the first scientist to determine the complete amino acid sequence of a protein, which was
insulin, in 1955. His work was a major milestone in biochemistry and earned him the
Nobel Prize in Chemistry.
To identify the N-terminal amino acid of insulin, Sanger used a specific chemical reagent called
1-fluoro-2,4-dinitrobenzene (FDNB), also known as
Sanger’s reagent.
Step 1: Identify the reagent used by Sanger in studying insulin structure.
- Ninhydrin – Used to detect amino acids.
- Phenylisothiocyanate – Used in Edman degradation.
- Fluorodinitrobenzene – Sanger’s reagent used to identify N-terminal amino acids.
- Biuret Reagent – Used to detect peptide bonds.
Therefore, the reagent used by Sanger to study insulin structure was
Fluorodinitrobenzene (FDNB).