Concept:
Minimum Inhibitory Concentration (MIC) is the lowest concentration of an antibiotic that inhibits visible growth of a microorganism. It is an important parameter in antimicrobial susceptibility testing.
Step 1: Understanding MIC.
MIC helps determine the effectiveness of an antibiotic against a specific pathogen and guides appropriate dosage.
Step 2: Method used.
The
broth dilution method is commonly used to determine MIC by preparing serial dilutions of an antibiotic in liquid growth medium.
Step 3: Procedure.
- Prepare a series of tubes with decreasing concentrations of antibiotic
- Inoculate each tube with the test microorganism
- Incubate and observe for growth
- The lowest concentration with no visible growth is the MIC
Step 4: Other methods explained.
- Disk diffusion: Gives zone of inhibition, not exact MIC
- Gram staining: Identifies bacteria type
- Streak plate: Used for isolation of colonies
Step 5: Conclusion.
Thus, the broth dilution method is used to determine MIC.