Question:

Which amino acid(s) can be quantified from the acid hydrolysates of proteins?

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Acid hydrolysis is a "destructor." It kills Trp and converts the "Amides" (Asn/Gln) to "Acids" (Asp/Glu).
Updated On: May 14, 2026
  • Gln
  • Gln, Asn
  • His
  • Gln, Asn, Trp
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The Correct Option is C

Solution and Explanation


Step 1: Concept

Acid hydrolysis ($6\text{M HCl}$ at $110^\circ\text{C}$) is a standard method to break down proteins into their constituent amino acids for analysis.

Step 2: Analysis of Sensitivity

Certain amino acids are destroyed or converted during this process. Glutamine (Gln) and Asparagine (Asn) are deamidated to Glutamic acid and Aspartic acid. Tryptophan (Trp) is completely destroyed.

Step 3: Identification

Histidine (His) is stable under these harsh acidic conditions and can be recovered and quantified.

Step 4: Conclusion

Among the choices, only Histidine remains quantifiable. Final Answer: (C)
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