Step 1: Understanding the Concept:
Ghee residue is a by-product of ghee making.
It has specific components.
Step 2: Key Formula or Approach:
No specific formula.
Need to know the composition of ghee residue.
Step 3: Detailed Explanation:
A. Ghee residue is a by-product - correct.
B. Contains heat denatured milk proteins - correct.
C. Contains caramelized lactose - correct.
D. Contains heat denatured buttermilk solids - incorrect.
E. Contains entrapped fat, minerals, and water - correct.
Thus, A, B, C, and E are correct.
Step 4: Final Answer:
A, B, C, and E are correct.
Hence, the correct option is (C).
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