Concept:
In size reduction (comminution) processes used in food engineering and chemical engineering, different laws describe the relationship between energy input and particle size reduction.
Step 1: Understanding Rittinger's Law.
Rittinger's Law states that the energy required for size reduction is directly proportional to the new surface area generated.
Step 2: Mathematical interpretation.
It assumes that energy is used primarily to create new surfaces; hence, finer particles require more energy.
Step 3: Comparison with other laws.
- Kick's Law: Energy depends on size reduction ratio
- Bond's Law: Intermediate theory between Kick and Rittinger
- Newton's Law: Not related to size reduction
Step 4: Conclusion.
Thus, Rittinger's Law correctly describes energy proportional to change in surface area.