Question:

Parboiling process of paddy consist of three important major processes:

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Think of it like pre-cooking: Wet it (Soak), Cook it (Steam), then Crisp it (Dry).
  • Soaking-steaming-drying
  • Conditioning-pitting-dehusking
  • Drying-steaming-milling
  • Drying-storing-milling
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The Correct Option is A

Solution and Explanation


Step 1: Concept
Parboiling is a hydrothermal treatment of paddy before milling to improve its nutritional value and milling recovery.

Step 2: Meaning
The goal is to gelatinize the starch within the grain, which seals internal cracks and hardens the kernel.

Step 3: Analysis
The process follows a strict sequence: first, the paddy is soaked in water to reach optimal moisture; next, it is steamed to cook the starch; finally, it is dried to a stable moisture level suitable for milling.

Step 4: Conclusion
The three major stages are soaking, steaming, and drying.
Final Answer: (A)
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