Question:

-------- is a term used to label foods treated with low-level ionizing radiations.

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Although "Picowaved" was proposed to improve consumer acceptance, the internationally recognized official label for irradiated foods remains the Radura symbol along with the statement "Treated with Radiation".
  • Nanowaved
  • Megawaved
  • Microwaved
  • Picowaved
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The Correct Option is D

Solution and Explanation



Step 1: Understanding the Concept:

Food irradiation is the process of exposing food to ionizing radiation (such as gamma rays or electron beams) to eliminate pathogens and extend shelf life.
Alternative terms have been proposed historically to make the process more consumer-friendly.

Step 2: Detailed Explanation:

1. Consumer hesitation regarding the word "irradiation" led researchers and marketers to explore alternative terminology.
2. The term "Picowaved" was proposed as a consumer-friendly label for foods treated with low-dose ionizing radiation.
3. This term draws an analogy to "microwaved" heating, referencing the extremely short electromagnetic wavelengths (picometer range) of gamma rays used in food preservation.

Step 3: Final Answer:

The term proposed for labeling foods treated with low-level ionizing radiation is Picowaved.
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