Question:
Examples of "Climacteric fruits":
A. Banana
B. Grape
C. Tomato
D. Mango
Choose the correct answer from the options given below:
Examples of "Climacteric fruits":
A. Banana
B. Grape
C. Tomato
D. Mango
Choose the correct answer from the options given below:
A. Banana
B. Grape
C. Tomato
D. Mango
Choose the correct answer from the options given below:
Show Hint
Climacteric = Can ripen off-plant (Apple, Peach, Avocado).
Non-climacteric = Cannot ripen off-plant (Lemon, Watermelon, Cherry).
Non-climacteric = Cannot ripen off-plant (Lemon, Watermelon, Cherry).
Updated On: Aug 21, 2026
- A, B and D only
- B, C and D only
- A, B and C only
- A, C and D only
Show Solution
Verified By Collegedunia
The Correct Option is D
Solution and Explanation
Step 1: Understanding the Concept:
Fruits are categorized based on their respiration and ethylene production patterns during ripening. Climacteric fruits show a dramatic spike in respiration and ethylene emission as they ripen. They can be harvested when mature but unripe and will continue to ripen off the tree if exposed to ethylene. Non-climacteric fruits do not show this spike and must ripen on the plant.
Step 2: Detailed Explanation:
- A. Banana: A quintessential climacteric fruit. It is harvested green and ripened using external ethylene gas.
- C. Tomato: Also climacteric. The "breaker stage" marks the onset of the respiratory burst.
- D. Mango: A highly climacteric fruit. Its rapid ripening involves a significant surge in ethylene production.
- B. Grape: Grape is a Non-climacteric fruit. Once picked, it does not significantly improve in sweetness or flavor because it lacks the respiratory burst and the ability to continue starch-to-sugar conversion off the vine. Other non-climacteric examples include Citrus, Strawberry, and Pineapple.
Thus, the correct grouping of climacteric fruits is A, C, and D.
Step 3: Final Answer:
The climacteric fruits are Banana, Tomato, and Mango.
Fruits are categorized based on their respiration and ethylene production patterns during ripening. Climacteric fruits show a dramatic spike in respiration and ethylene emission as they ripen. They can be harvested when mature but unripe and will continue to ripen off the tree if exposed to ethylene. Non-climacteric fruits do not show this spike and must ripen on the plant.
Step 2: Detailed Explanation:
- A. Banana: A quintessential climacteric fruit. It is harvested green and ripened using external ethylene gas.
- C. Tomato: Also climacteric. The "breaker stage" marks the onset of the respiratory burst.
- D. Mango: A highly climacteric fruit. Its rapid ripening involves a significant surge in ethylene production.
- B. Grape: Grape is a Non-climacteric fruit. Once picked, it does not significantly improve in sweetness or flavor because it lacks the respiratory burst and the ability to continue starch-to-sugar conversion off the vine. Other non-climacteric examples include Citrus, Strawberry, and Pineapple.
Thus, the correct grouping of climacteric fruits is A, C, and D.
Step 3: Final Answer:
The climacteric fruits are Banana, Tomato, and Mango.
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