Question:

Which of the following programmes were implemented in India to provide food security?
(A). AAY
(B). DAY-NRLM
(C). NFSM
(D). PMJJBY
Choose the correct answer from the options given below:

Show Hint

"AAY" (food grain distribution) and "NFSM" (increasing food production) are classic pillars of India's multi-pronged food security strategy.
  • (B) and (D) only.
  • (C) and (D) only.
  • (A), (C) and (D) only.
  • (A) and (C) only.
Show Solution
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The Correct Option is D

Solution and Explanation

Step 1: Understanding the Concept:
Food security schemes in India focus on improving physical, social, and economic access to sufficient, safe, and nutritious food to meet dietary needs.

Step 2: Detailed Explanation:

Let us analyze the target areas of the listed programs:

(A) AAY (Antyodaya Anna Yojana): Launched in 2000, this scheme provides highly subsidized food grains (rice, wheat) to the poorest of the poor families across India, forming a core part of food security. (Correct)

(B) DAY-NRLM (Deendayal Antyodaya Yojana - National Rural Livelihoods Mission): Primarily a poverty alleviation and rural self-employment scheme focused on self-help groups, rather than food distribution. (Incorrect)

(C) NFSM (National Food Security Mission): Launched in 2007 to increase the production of rice, wheat, pulses, coarse cereals, and commercial crops to ensure stable national food reserves. (Correct)

(D) PMJJBY (Pradhan Mantri Jeevan Jyoti Bima Yojana): A government-backed life insurance scheme, unrelated to food security. (Incorrect)
Thus, only AAY and NFSM are directly aimed at providing food security.

Step 3: Final Answer

The food security programs are (A) and (C) only.
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