Concept:
Acidity depends on the stability of the conjugate base formed after the loss of a proton.
Electron-withdrawing groups increase acidity by stabilizing the negative charge through inductive (\(-I\)) and resonance (\(-M\)) effects.
Step 1: Compare ethanol and phenol.
Phenol is more acidic than ethanol because the phenoxide ion formed after deprotonation is stabilized by resonance over the benzene ring, whereas ethanol does not have such stabilization.
Step 2: Effect of the nitro group in \(o\)-Nitrophenol.
The nitro group \((NO_2)\) is a strong electron-withdrawing group.
It stabilizes the phenoxide ion through both:
\[
-I \text{ effect (inductive)}
\]
\[
-M \text{ effect (resonance)}
\]
This withdrawal of electron density from the \(O-H\) bond increases the tendency to lose \(H^+\).
Step 3: Conclusion.
Because of the strong electron-withdrawing nitro group, \(o\)-Nitrophenol is more acidic than both phenol and ethanol.