Question:
Which of the following fruit have highest TSS?
Which of the following fruit have highest TSS?
Show Hint
TSS (Total Soluble Solids, measured in °Brix) indicates sugar content.
Bael: Can have exceptionally high TSS (e.g., 28-35°Brix or more).
Sapota: Very sweet (e.g., 20-25°Brix).
Grapes: Sweet (e.g., 16-25°Brix).
Mango: Sweet (e.g., 14-22°Brix). Bael is known for its very high sugar concentration when fully ripe.
Bael: Can have exceptionally high TSS (e.g., 28-35°Brix or more).
Sapota: Very sweet (e.g., 20-25°Brix).
Grapes: Sweet (e.g., 16-25°Brix).
Mango: Sweet (e.g., 14-22°Brix). Bael is known for its very high sugar concentration when fully ripe.
Updated On: Jul 2, 2026
- Bael
- Mango
- Grapes
- Sapota
Show Solution
Verified By Collegedunia
The Correct Option is A
Approach Solution - 1
TSS (Total Soluble Solids) is a measure of the sugar content and other soluble solids in fruit juice, often expressed in °Brix. Higher TSS generally indicates sweeter fruit.
Let's consider typical TSS ranges for the given fruits:
(1) Bael (Aegle marmelos): Bael fruit pulp is known for its very high sugar content when ripe. The TSS can be exceptionally high, often ranging from 28-35 °Brix or even higher in some cases, though some sources cite it reaching up to 50 °Brix in very ripe fruits, making it one of the fruits with the highest TSS.
(2) Mango (Mangifera indica): Ripe mangoes are sweet, with TSS typically ranging from 14-22 °Brix, depending on the variety and ripeness.
(3) Grapes (Vitis vinifera): Table grapes vary, but ripe ones generally have TSS in the range of 16-25 °Brix. Wine grapes can go higher.
(4) Sapota (Sapodilla, Manilkara zapota): Known for its sweetness, ripe sapota fruits typically have TSS values ranging from 20-25 °Brix, sometimes higher. Comparing these, Bael fruit stands out for potentially reaching the highest TSS values among the options listed, often significantly exceeding the others. Bael
(1) Bael (Aegle marmelos): Bael fruit pulp is known for its very high sugar content when ripe. The TSS can be exceptionally high, often ranging from 28-35 °Brix or even higher in some cases, though some sources cite it reaching up to 50 °Brix in very ripe fruits, making it one of the fruits with the highest TSS.
(2) Mango (Mangifera indica): Ripe mangoes are sweet, with TSS typically ranging from 14-22 °Brix, depending on the variety and ripeness.
(3) Grapes (Vitis vinifera): Table grapes vary, but ripe ones generally have TSS in the range of 16-25 °Brix. Wine grapes can go higher.
(4) Sapota (Sapodilla, Manilkara zapota): Known for its sweetness, ripe sapota fruits typically have TSS values ranging from 20-25 °Brix, sometimes higher. Comparing these, Bael fruit stands out for potentially reaching the highest TSS values among the options listed, often significantly exceeding the others. Bael
Was this answer helpful?
0
0
Show Solution
Verified By Collegedunia
Approach Solution -2
Comparative range approach: Lining up the typical degrees Brix (TSS) ranges reported for these fruits at full ripeness makes the comparison direct: mango generally spans 14-22 degrees Brix, grapes 16-25 degrees Brix, and sapota 20-25 degrees Brix, all falling within a similar mid-to-high sweetness band. Bael, however, is exceptional: its pulp is dense with natural sugars and can reach 28-35 degrees Brix, with some very ripe fruits reported even higher. Since TSS measures total dissolved sugars/solids and Bael's pulp consistently tops the range of the other three, Bael is the fruit with the highest TSS among the options.
Was this answer helpful?
0
0
Top ICAR AIEEA Horticulture Questions
- In banana:
Statement (A): Bunch feeding is a simple and low-cost method.
Statement (B): It is the direct way to supply nutrients to the bunch.
Statement (C): Only micronutrients can be given through this method.
Choose the correct answer from the options given below. - The softwood grafting
Statement (I): Is done with mature, procured scion on the emerging soft, coppery-red shoot of the rootstock, which is 60-70 days old.
Statement (II): Is used for raising desired varieties of mango, sapota, tamarind and cashew.
In light of the above statements, choose the most appropriate answer from the options given below. - Given below are two statements:
Statement (I): In garlic modified roots are economic part.
Statement (II): Characteristic odour in garlic is due to volatile organic sulfur-containing compounds that are rapidly produced upon tissue damage and diffuse into the air.
In light of the above statements, choose the most appropriate answer from the options given below. - Given below are two statements:
Statement (I): The flowers of ridge gourd start opening in the evening and remain open throughout the night.
Statement (II): Pollination of ridge gourd is done in the day time.
In light of the above statements, choose the most appropriate answer from the options given below. - Given below are two statements:
Statement (I): The first gynoecious based hybrid of bitter gourd is Pusa Hybrid-4 developed by ICAR-IARI, New Delhi.
Statement (II): The male:female ratio of the gynoecious based hybrids of bitter gourd is 25:1.
In light of the above statements, choose the most appropriate answer from the options given below.
View More Questions
Top ICAR AIEEA Plant Chemistry Questions
- What is the edible portion of cauliflower?
- The bitterness in colocasia corms is due to
- What is the approximately average protein content (on dry weight basis) in potato?
- Given below are two statements:
Statement (I): The typical vegetable cowpea has higher polysaccharides : monosaccharide ratio.
Statement (II): Amino acid profile particularly lycin, leucin and phenylalanine contents are relatively high in cowpea.
In light of the above statements, choose the most appropriate answer from the options given below. - The pungency of onion is due to
View More Questions
Top ICAR AIEEA Questions
- Which of the following statements is false?
- Which of the following is an example of an inventory?
- According to Adam Smith, productivity gains could be brought about through .
- The supply curve for an artificially scarce good is .
- Which of the following would not be considered an opportunity cost of paid employment?
View More Questions