Step 1: Understanding hemiacetal formation.
When a monosaccharide forms a cyclic hemiacetal, the carbon atom that was part of the carbonyl group becomes the anomeric carbon. This carbon can assume either an \( \alpha \)- or \( \beta \)-anomeric form.
Step 2: Conclusion.
The correct identification is that the anomeric carbon can assume either an \( \alpha \)- or \( \beta \)-position, corresponding to option (4).