Step 1: Understanding the Question:
The question asks for the vapour pressure of an aqueous solution containing a non-volatile solute (glucose) dissolved in water. We are given the mass of glucose, mass of water, molar mass of glucose, and the vapour pressure of pure water.
Step 2: Key Formula or Approach:
According to Raoult's Law for a solution containing a non-volatile solute, the relative lowering of vapour pressure is equal to the mole fraction of the solute:
$$\frac{P_1^0 - P_1}{P_1^0} = X_2 = \frac{n_2}{n_1 + n_2}$$
where $P_1^0$ is the vapour pressure of pure solvent, $P_1$ is the vapour pressure of the solution, $n_2$ is the moles of solute (glucose), and $n_1$ is the moles of solvent (water). For dilute solutions, it can be approximated as:
$$\frac{P_1^0 - P_1}{P_1^0} \approx \frac{W_2 \times M_1}{M_2 \times W_1}$$
where $W$ represents mass and $M$ represents molar mass.
Step 3: Detailed Explanation:
Given values:
Mass of glucose ($W_2$) = 1.8 g, Molar mass of glucose ($M_2$) = 180 g mol$^{-1}$
Mass of water ($W_1$) = 16.2 g, Molar mass of water ($M_1$) = 18 g mol$^{-1}$
Vapour pressure of pure water ($P_1^0$) = 24 mm Hg
Let's find the number of moles:
$$n_2 = \frac{1.8}{180} = 0.01\text{ mol}$$
$$n_1 = \frac{16.2}{18} = 0.90\text{ mol}$$
Now substitute the total mole fractions accurately:
$$\frac{24 - P_1}{24} = \frac{0.01}{0.90 + 0.01} = \frac{0.01}{0.91} \approx 0.011$$
$$24 - P_1 = 24 \times 0.011 = 0.264\text{ mm Hg}$$
$$P_1 = 24 - 0.264 = 23.736\text{ mm Hg} \approx 23.8\text{ mm Hg}$$
Step 4: Final Answer:
The vapour pressure of the solution is approximately 23.8 mm Hg, which corresponds to option (D).