Step 1: Understanding the Concept:
Every crop species is classified scientifically using binomial nomenclature consisting of its genus and species names, which is a fundamental tool for global communication in agricultural sciences.
Step 2: Detailed Explanation:
Let us match each crop listed in List-I with its correct botanical name in List-II:
- (A) Groundnut:
The botanical name for groundnut (also known as peanut or earthnut) is Arachis hypogaea.
It belongs to the family Fabaceae.
Thus, (A) matches with (III).
- (B) Pigeonpea:
The botanical name for pigeonpea (commonly known as Arhar or Red Gram) is Cajanus cajan.
It is a major pulse crop in India.
Thus, (B) matches with (IV).
- (C) Rice:
The botanical name for cultivated Asian rice is Oryza sativa.
It is the most important staple food crop in India, belonging to the family Poaceae.
Thus, (C) matches with (I).
- (D) Chickpea:
The botanical name for chickpea (commonly known as Bengal Gram) is Cicer arietinum.
It is the largest produced pulse crop in India.
Thus, (D) matches with (II).
Combining these matches, we obtain the sequence: (A)-(III), (B)-(IV), (C)-(I), (D)-(II).
Step 3: Final Answer:
The correct matching sequence corresponds to Option B.