Question

Match List-I with List-II

List-I (Spice)		List-II (Aroma)
A	Fennel	I	Sweet flavour
B	Cumin	II	Sweet and pungent flavour
C	Paprika	III	Warm anise-like flavour
D	Nutmeg	IV	Strong musty flavour

Choose the correct answer from the options given below:

• (A) - (III), (B) - (IV), (C) - (I), (D) - (II)
• (A) - (I), (B) - (II), (C) - (III), (D) - (IV)
• (A) - (II), (B) - (III), (C) - (IV), (D) - (I)
• (A) - (III), (B) - (I), (C) - (II), (D) - (IV)

Hint:

Remember: Fennel = Anise-like (Anethole); Cumin = Musty/Earthy (Cuminaldehyde); Paprika = Sweet; Nutmeg = Sweet and Pungent. This helps solve spice-matching questions instantly.

Answer 1

The Correct Option is A

Step 1: Understanding the Concept:
Spices contain unique volatile essential oils that impart characteristic aromas, flavors, and pungent notes used in culinary applications.
Matching these spices (with typical spelling corrections: "Funnel" to Fennel and "Paprica" to Paprika) with their flavor profiles is essential for quality evaluation.

Step 2: Detailed Explanation:
Let us match the spices with their distinct aromatic and sensory profiles:
1. Fennel (A): Rich in the volatile compound anethole, which gives it a highly distinct, sweet, and warm anise-like flavor (resembling licorice). Thus, (A) matches with (III).
2. Cumin (B): Rich in cuminaldehyde, which imparts a characteristic earthy, warm, and strong musty flavor. Thus, (B) matches with (IV).
3. Paprika (C): Prepared from ground, dried red peppers, it is known for having a mild, appealing, and sweet flavor. Thus, (C) matches with (I).
4. Nutmeg (D): Contains volatile compounds like myristicin, giving it a rich, sweet and pungent flavor. Thus, (D) matches with (II).
This pairing perfectly corresponds to: (A) - (III), (B) - (IV), (C) - (I), (D) - (II).
This matches Option 1.

Step 3: Final Answer:
Therefore, the correct matched sequence is option (A).