Question

Match List-I with List-II 

List-I (Rice Variety)		List-II (Region)
A	Boro rice	I	Rice in Nepal
B	Kalanamak	II	Dehradun
C	Sticky rice	III	Spring Rice
D	Basmati rice	IV	Bora Saul

Choose the correct answer from the options given below:

• (A) - (III), (B) - (I), (C) - (IV), (D) - (II)
• (A) - (III), (B) - (II), (C) - (IV), (D) - (I)
• (A) - (I), (B) - (II), (C) - (IV), (D) - (III)
• (A) - (III), (B) - (IV), (C) - (I), (D) - (II)

Hint:

To solve this quickly, associate the Assamese sticky rice "Bora Saul" with Sticky Rice (C - IV) and the winter-grown/spring-harvested "Boro" rice with Spring Rice (A - III).
This pairing narrows down the options to the correct sequence immediately.

Answer 1

The Correct Option is A

Step 1: Understanding the Concept:
Different regions have developed unique, geographically distinct cultivars of rice (Oryza sativa) adapted to local microclimates, cultural preferences, and growing seasons.

Step 2: Detailed Explanation:
Let us evaluate each pairing to determine the correct match:
- (A) Boro rice: "Boro" is a Bengali term derived from a Sanskrit root, representing a specialized group of photo-insensitive rice cultivars grown in low-lying, waterlogged areas during the winter season (November to May). Because it is harvested in the spring, it is commonly referred to as Spring Rice. Thus, (A) matches (III).
- (B) Kalanamak: This is an aromatic, black-husked, fine-grain rice variety. It has been cultivated since the Buddhist era (600 BC) in the Terai region of Uttar Pradesh, adjacent to the foothills of Nepal. It is highly valued as a heritage crop in Nepal's agricultural markets. Thus, (B) matches (I).
- (C) Sticky rice: Glutinous or sticky rice is a staple in Northeast India, particularly Assam. The traditional Assamese name for this glutinous rice is "Bora Saul" (which translates to "Bora rice"). It is used to prepare traditional delicacies like pitha. Thus, (C) matches (IV).
- (D) Basmati rice: This famous long-grain aromatic rice is historically associated with the foothills of the Himalayas. Dehradun (in Uttarakhand) is renowned for producing premium-grade, highly fragrant Dehraduni Basmati rice (Type 3). Thus, (D) matches (II).
Combining these matches gives: (A) - (III), (B) - (I), (C) - (IV), (D) - (II).
This corresponds to Option (A).

Step 3: Final Answer:
The correct matching sequence is (A) - (III), (B) - (I), (C) - (IV), (D) - (II).