Question

Match List I with List II:
A. Ethyl alcohol
B. Dietary fibre
C. Organic acid
D. Erythritol
Match with the following energy values:
I. 2 kcal/g
II. 0 kcal/g
III. 7 kcal/g
IV. 3 kcal/g
Choose the correct answer from the options given below:

• A. A-III, B-I, C-IV, D-II
• B. A-III, B-IV, C-II, D-I
• C. A-II, B-III, C-I, D-IV
• D. A-III, B-IV, C-I, D-I

Hint:

Energy values:
Alcohol: 7 kcal/g, Fibre: 2 kcal/g, Organic acids: 3 kcal/g, Erythritol: 0 kcal/g.

Answer 1

The Correct Option is A

Step 1: Understanding the Concept:
Different food components have different energy values.
These are used in nutrition labeling.

Step 2: Key Formula or Approach:
No specific formula.
Need to know the energy values of food components.

Step 3: Detailed Explanation:
Ethyl alcohol: 7 kcal/g (A-III).
Dietary fibre: 2 kcal/g (B-I).
Organic acid: 3 kcal/g (C-IV).
Erythritol: 0 kcal/g (D-II).
Thus, A-III, B-I, C-IV, D-II is the correct matching.

Step 4: Final Answer:
The correct matching is A-III, B-I, C-IV, D-II.
Hence, the correct option is (A).