Step 1: Understanding exalbuminous seeds.
Exalbuminous seeds are those in which the endosperm is completely consumed during seed development and food is stored in cotyledons.
Step 2: Analyzing the given plants.
Pea, bean, gram, and groundnut store food in cotyledons and lack endosperm at maturity.
Step 3: Eliminating incorrect sets.
Castor and coconut are albuminous seeds as they retain endosperm.
Maize and wheat also possess endosperm.
Step 4: Conclusion.
Therefore, the correct set of exalbuminous seeds is Pea, Bean, Gram, and Ground-nut.