Step 1: Understanding the Question:
We are asked to identify the major organic product formed by the electrophilic aromatic sulfonation of phenol at a specific, relatively low temperature ($293\text{ K}$, or roughly $20^\circ\text{C}$).
Step 2: Key Formula or Approach:
The hydroxyl group (-OH) on phenol is a strongly activating, ortho/para-directing group.
Sulfonation of phenol is highly temperature-dependent because the reaction is reversible. It yields two different major products based on kinetic vs. thermodynamic control.
Step 3: Detailed Explanation:
When phenol is treated with concentrated $\text{H}_2\text{SO}_4$:
1. At
low temperatures (around $293\text{ K}$ / $20^\circ\text{C}$): The activation energy for ortho-attack is lower, so the reaction forms
o-phenol sulphonic acid faster. This is the kinetically controlled product.
2. At
high temperatures (around $373\text{ K}$ / $100^\circ\text{C}$): The ortho isomer becomes unstable due to steric hindrance and slowly converts into the more stable para isomer.
p-phenol sulphonic acid becomes the major product. This is the thermodynamically controlled product.
Since the given temperature is $293\text{ K}$ (room temperature), the ortho isomer dominates.
Step 4: Final Answer:
The product obtained is o-phenol sulphonic acid, matching option (B).