Question:

Enzyme used as feed additive for degrading structural polysaccharides in poultry ration is:

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Remember that glucans, cellulose, and hemicellulose are polysaccharides.
Any enzyme ending in "-glucanase" or "-xylanase" targets structural polysaccharides, whereas Phytase targets organophosphorus (phytate) compounds.
  • Phytase
  • Protease
  • \(\beta\)-glucanase
  • Lipase
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The Correct Option is C

Solution and Explanation

Step 1: Understanding the Concept:
Poultry lack the endogenous enzymes required to break down non-starch structural polysaccharides (NSPs) present in plant cell walls. Adding exogenous enzymes to feed helps degrade these anti-nutritional fiber structures.

Step 3: Detailed Explanation:

Let us identify the targets of the given enzymes:
1. Phytase: Degrades phytic acid (phytate) to release bound phosphorus in plant-based ingredients.
2. Protease: Hydrolyzes proteins into peptides and amino acids.
3. \(\beta\)-glucanase: Hydrolyzes \(\beta\)-glucans, which are non-starch structural polysaccharides found in feed ingredients like barley and oats. Breaking down \(\beta\)-glucans reduces gut viscosity and improves nutrient digestibility.
4. Lipase: Hydrolyzes lipids (fats) into fatty acids and glycerol.
Therefore, \(\beta\)-glucanase is the enzyme used for degrading structural polysaccharides.

Step 4: Final Answer

The correct option is (C).
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