Concept:
Zymology is a branch of microbiology related to fermentation processes.
Step 1: Definition.
Zymology is the scientific study of fermentation and the biochemical processes carried out by microorganisms such as yeast and bacteria.
Step 2: Scope.
- Study of enzymes involved in fermentation
- Production of alcohol, acids, and other products
- Industrial applications like brewing and food processing
Step 3: Conclusion.
Thus, zymology deals with fermentation processes and their applications.