Question

Crystalline structure, sweet taste, and water solubility are characteristic features of _______?

• A. Disaccharides
• B. Polysaccharides
• C. Monosaccharides
• D. Oligosaccharides

Hint:

Monosaccharides like glucose and fructose are crystalline, sweet-tasting, and water-soluble, making them essential for metabolic processes.

Answer 1

The Correct Option is C

Step 1: Monosaccharides, such as glucose, fructose, and galactose, have a crystalline structure, are sweet in taste, and are soluble in water. These characteristics make them distinct from other types of carbohydrates, such as polysaccharides.

Step 2: Monosaccharides are the simplest form of sugars and serve as the basic building blocks for more complex carbohydrates. They are essential for energy metabolism in living organisms.

Conclusion: The correct answer is monosaccharides.