Question:
Consumption of uncooked pork is likely to cause which of the following helminthic diseases?
Consumption of uncooked pork is likely to cause which of the following helminthic diseases?
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Identify the tapeworm whose larva resides in pig muscle.
Updated On: Jun 24, 2026
- Taenia saginata
- Taenia solium
- Trichuris trichiura
- None of these
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The Correct Option is B
Solution and Explanation
Step 1: The question links a food source (uncooked pork) to its corresponding helminth. Each tapeworm has a specific intermediate host that determines the route of infection.
Step 2: Taenia solium is the pork tapeworm. Humans acquire the intestinal infection by eating undercooked pork that contains the larval cysticercus cellulosae. This makes option b correct.
Step 3: The distractors differ in source. Taenia saginata is the beef tapeworm, acquired from undercooked beef harbouring cysticercus bovis. Trichuris trichiura (whipworm) is acquired by ingesting infective eggs from soil contaminated by faeces, not through pork. Hence Taenia solium is the pork-associated answer.
Step 2: Taenia solium is the pork tapeworm. Humans acquire the intestinal infection by eating undercooked pork that contains the larval cysticercus cellulosae. This makes option b correct.
Step 3: The distractors differ in source. Taenia saginata is the beef tapeworm, acquired from undercooked beef harbouring cysticercus bovis. Trichuris trichiura (whipworm) is acquired by ingesting infective eggs from soil contaminated by faeces, not through pork. Hence Taenia solium is the pork-associated answer.
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