Calculate the boiling point elevation of an aqueous solution containing \(0.5\) g glucose in \(20\) g water if \(K_{b}\) for water is \(0.52\) \(\text{K kg mol}^{-1}\). [Molar mass of glucose \(=180\) \(\text{g mol}^{-1}\)]
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Find the molality of the glucose solution and multiply by Kb.
Step 1: Understanding the Concept
The elevation in boiling point is \(\Delta T_b=K_b\,m\), where \(m\) is the molality.
Step 2: Molality
Moles of glucose \(=\frac{0.5}{180}=2.78\times10^{-3}\).
Mass of water \(=20\) g \(=0.020\) kg.
\(m=\frac{2.78\times10^{-3}}{0.020}=0.139\ \text{mol kg}^{-1}\).