Question:
Berseem crop is the native of:
Berseem crop is the native of:
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Remember that "Egyptian clover" is the common name for Berseem, which directly identifies Egypt as its geographic center of origin.
Updated On: Jul 24, 2026
- India
- Bhutan
- Egypt
- Mexico
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The Correct Option is C
Solution and Explanation
Step 1: Understanding the Concept:
Crop origin refers to the geographic region where a crop species first evolved or was first domesticated.
Knowing a crop's center of origin provides insights into its climatic preferences and evolutionary history.
Step 2: Detailed Explanation:
Berseem (*Trifolium alexandrinum*) is a highly valued winter annual legume fodder crop.
It is commonly referred to as "Egyptian clover" because it originated in Egypt and has been cultivated in the Nile valley since ancient times.
It was introduced to India in 1904 by Mr. Dunny-Fabi, and has since become a dominant winter green fodder crop in irrigated areas of Northern India.
Berseem thrives in dry, semi-arid subtropical climates with moderate winter temperatures, which mimics the agricultural environment of the Nile delta.
Therefore, Egypt is its true native origin.
Step 2: Final Answer:
The Berseem crop is native to Egypt.
Crop origin refers to the geographic region where a crop species first evolved or was first domesticated.
Knowing a crop's center of origin provides insights into its climatic preferences and evolutionary history.
Step 2: Detailed Explanation:
Berseem (*Trifolium alexandrinum*) is a highly valued winter annual legume fodder crop.
It is commonly referred to as "Egyptian clover" because it originated in Egypt and has been cultivated in the Nile valley since ancient times.
It was introduced to India in 1904 by Mr. Dunny-Fabi, and has since become a dominant winter green fodder crop in irrigated areas of Northern India.
Berseem thrives in dry, semi-arid subtropical climates with moderate winter temperatures, which mimics the agricultural environment of the Nile delta.
Therefore, Egypt is its true native origin.
Step 2: Final Answer:
The Berseem crop is native to Egypt.
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