List of top Questions asked in ICAR AIEEA (PG)

____________ is hindquarter cut of beef.
The Pasteur culture collection center is located at ____________.
The secondary metabolites are produced by microbial cells during ____________ Phase of growth.
____________ is most commonly used method for detection of mercury from packaged drinking water.
The cereal proteins soluble in dilute acid and alkali are called ____________.
____________ is not correct statement regarding smoking of meat.
The phosphatase test for testing adequate pasteurization of milk is developed by ____________.
____________ added in canned meat/shrimps has greatest ability to absorb/bind water and reduce the drip loss.
____________ measures the amount of volatile insoluble fatty acids.
____________ is much more rapidly oxidized during browning of meat.
____________ egg protein is inhibitor of hemagglutination.
Which of the following additive helps in enhancement of keeping quality or stability of meat ?
Which of the following packaging is not straight/sack carton ?
____________ of the following plastic food packaging material has low WVTR.
____________ is nonsaponifiable matter.
____________ is not a three piece can.
The rate of heat flux from a metal plate is \(1000\text{ W/m}^2\). The surface temperature of the plate is \(12^{\circ}\text{C}\). Estimate the convective heat transfer coefficient.
In simple enzyme kinetics, when V becomes Vmax, Km is equal to __________.
In a mass transfer operation, there is an analogy between __________.
In the year 1810, the first British Patent on canning of foods in tin containers was obtained to __________.
The characteristics of 100% barrier to water vapor or oxygen transmission rate is occurred in __________.
The __________ value is defined as the number of minutes required to destroy a stated number of organisms at a defined temperature usually \(121^{\circ}\text{C}\).
The disinfectant that acts by disrupting microbial membranes is __________.
The spontaneous generation theory was disproved by __________.
In actual practice, one ton of refrigeration is taken as equivalent to __________.