1. (i) Food Groups Found in the Dish: The pumpkin halwa contains ingredients from the following food groups:
1. Vegetables: Pumpkin, which is a vegetable, is the main ingredient in this dish.
2. Nuts and Seeds: Dry fruits (such as cashews, almonds, and raisins) belong to this food group.
2. (ii) Nutrients Provided by Each Food Group:
1. Vegetables: Pumpkin provides Vitamin A, which is essential for vision and immune function.
2. Nuts and Seeds: Dry fruits provide Healthy Fats (mainly unsaturated fats), which are important for heart health and brain function.
3. (iii) Food Group Not Present in This Dish: Dairy is not present in this dish.A dairy product like milk or ghee might be added to the halwa, but it was not specified in the description of the dish.
| Case No. | Lens | Focal Length | Object Distance |
|---|---|---|---|
| 1 | \(A\) | 50 cm | 25 cm |
| 2 | B | 20 cm | 60 cm |
| 3 | C | 15 cm | 30 cm |