Who defined agricultural finance "as a branch of agricultural economics, which deals with the provision and management of bank services and financial resources related to individual farm units.
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Agricultural finance is often studied at two levels: Macro-finance (dealing with the total credit needs of the agriculture sector) and Micro-finance (financial management of an individual farm business).
Concept:
Agricultural finance is a sub-discipline of agricultural economics. Various economists have provided definitions that emphasize different aspects, such as the macro-economic flow of credit versus the micro-economic management of funds at the farm level.
Step 1: Analyze the specific definition.
The definition provided focuses on the micro-level (individual farm units) and the operational side (bank services and management). This specific perspective—viewing agri-finance as the management of bank services and resources for individual farms—was articulated by Tandon and Dhongyal.
Step 2: Contrast with other scholars.
* Murray defined it more broadly as an economic study of borrowing of funds and organization of credit.
* Adam Smith is the "Father of Economics" but did not provide this specific modern definition of farm-unit finance.
Step 3: Conclusion.
Tandon and Dhongyal’s definition is the most comprehensive regarding the practical management of financial resources in a farm business context.