Concept:
Lactose is a disaccharide commonly known as milk sugar. It consists of two monosaccharide units joined through a glycosidic linkage.
The constituent monosaccharides are:
\[
\text{Glucose + Galactose}
\]
Upon hydrolysis, the glycosidic bond breaks and the constituent monosaccharides are obtained.
Step 1: Identify the composition of lactose.
Lactose contains:
\[
\text{Galactose} + \text{Glucose}
\]
joined by a \(\beta\)-glycosidic bond.
Step 2: Write the hydrolysis reaction.
\[
\text{Lactose} + H_2O
\longrightarrow
\text{Glucose}+\text{Galactose}
\]
The water molecule breaks the glycosidic linkage.
Step 3: Match with the given options.
The products formed are:
\[
\boxed{\text{Galactose + Glucose}}
\]
Therefore, the correct option is
\[
\boxed{(d)}
\]