Tiryq-i-Pechish is a classical Unani formulation used for the treatment of dysentery and related gastrointestinal disorders.
One of its key ingredients is Kamoon Siyah, which is the Unani term for black cumin.
Black cumin is well-known for its digestive and carminative properties, which help relieve bloating and digestive discomfort.
Hubb-al-Aas, Kafoor, and Anisoon are other medicinal ingredients used in Unani medicine but are not part of the standard Tiryq-i-Pechish recipe.
Therefore, the correct ingredient in this context is Kamoon Siyah.