Separation of liquids from solids by application of pressure is known as:
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To remember: "Expression" is like "pressing." You apply pressure to express the liquid out. "Leaching" is like "soaking" where a solvent does the work.
Concept:
Solid-liquid separation in food processing can be achieved through mechanical or chemical means.
• Mechanical separation: Uses physical force (pressure).
• Chemical separation: Uses solvents to dissolve the target liquid.
Step 1: Defining Expression.
Expression is the process of squeezing a liquid out of a solid-liquid mixture.
It relies entirely on mechanical pressure to rupture cells or compress materials.
Step 2: Identifying common applications.
This method is used in oilseed crushing (screw presses) and sugarcane juice extraction.
It is also used to press juice from fruits like grapes or apples.
Step 3: Distinguishing from Leaching.
Leaching (solvent extraction) uses a liquid solvent to "wash out" the oil.
Since the question specifies "application of pressure," the correct term is Expression.
Final Answer: (B)