Question

Propose any two practices you would adopt to create attractive and appealing meals.

Hint:

Think about colour, shape and the way the food is cooked.

Answer 1

Step 1: Why appearance matters:
People eat first with their eyes. A meal that looks good makes them want to eat and enjoy it.

Step 2: Practice 1: use foods of contrasting colours:
Put foods of different colours on the plate, like green leafy vegetables, red tomatoes and yellow dal. The meal then looks bright and inviting.

Step 3: Practice 2: cut vegetables in different shapes:
Cut vegetables in cubes, slices, strips or rounds. Different shapes add variety and make the dish look pleasing.

Step 4: Another practice you may use:
Use different methods of cooking such as steaming, roasting and frying, so that the meal has different textures and tastes.

Final Answer:
Contrasting colours and varied shapes make meals attractive. \[ \boxed{\text{Contrasting colours; different shapes; different cooking methods}} \]