Question

Match List I with List II:

LIST I	LIST II
A. Planetary Mixer	I. Baking
B. Oven	II. Dough development
C. Proofer	III. Muffin
D. Griddle cup	IV. Fermentation

Choose the correct answer from the options given below:

• A. (A)-(I), (B)-(II), (C)-(III), (D)-(IV)
• B. (A)-(I), (B)-(III), (C)-(II), (D)-(IV)
• C. (A)-(I), (B)-(II), (C)-(IV), (D)-(III)
• D. (A)-(II), (B)-(I), (C)-(IV), (D)-(III)

Hint:

The correct use of each kitchen equipment in the baking process ensures consistent and high-quality results.

Answer 1

The Correct Option is D

Each piece of equipment serves a specific function in baking and dough preparation processes, from mixing to proofing and final baking.