To ensure effective disinfection and protect against microbial contamination, drinking water should maintain a residual chlorine concentration of about
\[
0.2\text{ to }0.5\ \mathrm{mg/L}
\]
at the consumer's tap.
Hence,
\[
\boxed{0.2-0.5\ \mathrm{mg/L}}
\]
is the correct answer.
Therefore,
\[
\boxed{(C)}
\]