Concept:
Heat lost by water = Heat gained by ice.
Step 1: Calculate heat lost by water.
Mass of water:
\[
m_w=1.1\times1000=1100\ \text{g}.
\]
Heat lost:
\[
Q_w
=
1100\times1\times(30-20)
\]
\[
=
11000\ \text{cal}.
\]
Step 2: Calculate heat required per gram of ice.
Heating ice from \(-20^\circ\mathrm{C}\) to \(0^\circ\mathrm{C}\):
\[
Q_1
=
0.5\times20
=
10\ \text{cal/g}.
\]
Melting ice:
\[
Q_2
=
80\ \text{cal/g}.
\]
Heating melted water from \(0^\circ\mathrm{C}\) to \(20^\circ\mathrm{C}\):
\[
Q_3
=
20\ \text{cal/g}.
\]
Total heat absorbed per gram:
\[
Q=10+80+20
\]
\[
=110\ \text{cal/g}.
\]
Step 3: Find the mass of ice required.
\[
m
=
\frac{11000}{110}
\]
\[
=100\ \text{g}.
\]
\[\begin{aligned}
\boxed{100\ \text{g}}
\end{aligned}\]
Hence, option \(\mathbf{(D)}\) is correct.