Statement I:
D-glucose pentaacetate reacts with 2,4-dinitrophenylhydrazine.
D-glucose pentaacetate is a derivative of glucose in which all the hydroxyl (–OH) groups are esterified. As a result, there is no free carbonyl group (aldehyde or ketone) available for reaction.
2,4-Dinitrophenylhydrazine (DNPH) specifically reacts with aldehydes and ketones through a nucleophilic addition to the carbonyl group, forming 2,4-dinitrophenylhydrazones.
Since D-glucose pentaacetate lacks a free carbonyl group, it **does not** react with 2,4-dinitrophenylhydrazine.
Therefore, Statement I is false.
Statement II:
Starch, on heating with concentrated sulfuric acid at 100°C and under 2–3 atmosphere pressure, produces glucose.
Starch is a polysaccharide composed of multiple glucose units linked by glycosidic bonds.
Under acidic conditions and upon heating under pressure, starch undergoes **acid-catalyzed hydrolysis**, breaking the glycosidic linkages and ultimately yielding glucose molecules.
Therefore, Statement II is true.
Conclusion:
Statement I is false, and Statement II is true.
Final Answer:
The final answer is $ \text{Statement I is false but Statement II is true} $.
What will be the equilibrium constant of the given reaction carried out in a \(5 \,L\) vessel and having equilibrium amounts of \(A_2\) and \(A\) as \(0.5\) mole and \(2 \times 10^{-6}\) mole respectively?
The reaction : \(A_2 \rightleftharpoons 2A\)

Cobalt chloride when dissolved in water forms pink colored complex $X$ which has octahedral geometry. This solution on treating with cone $HCl$ forms deep blue complex, $\underline{Y}$ which has a $\underline{Z}$ geometry $X, Y$ and $Z$, respectively, are


What will be the equilibrium constant of the given reaction carried out in a \(5 \,L\) vessel and having equilibrium amounts of \(A_2\) and \(A\) as \(0.5\) mole and \(2 \times 10^{-6}\) mole respectively?
The reaction : \(A_2 \rightleftharpoons 2A\)